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Nutritional value is increasingly a breeding target but not yet a high priority

May 29, 2019
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Six global seed companies state that nutritional value is a target for their breeding programs, a slight increase on the four companies identified in 2016. Some companies collaborate with others, like HarvestPlus, to improve the nutritional value of field crops such as millet and sorghum. Vegetable seed companies emphasize the importance of vegetables in a diverse and nutritious diet and seek to support dietary diversity by offering a diverse portfolio that includes local vegetables.

Bridging the gap between the world’s leading seed companies and the smallholder farmer

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